Field kitchen
"All new! Use for camping, a tailgate party, burning man, wilderness survival, a pop up restaurant! Preparing food for 50 people! Extreme summer camp, forest fire food prep, hurricane aftermath, ww3!"
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The Modular Field Kitchen (MFK). This system is designed for high-mobility feeding operations, allowing for the preparation of hot meals (including "A" rations and tray packs) in various climates and remote environments.
System Overview:
The MFK is a highly versatile, tent-based kitchen setup rather than a trailer-mounted unit. It is engineered for rapid deployment and can be transported via land, sea, or air.
Key Components:
The kit is an "outfit" consisting of several modular assemblies:
Technical Specifications:
| Feature | Detail |
|---|---|
| Federal Supply Group | 73 (Food Preparation & Serving Equipment) |
| Primary Material | Stainless Steel and Aluminum |
| Power/Fuel | Gasoline (M2 Burners); Lanterns (White gas/Gasoline) |
| TM Reference | TM 10-7360-211-13P |
**Shipping Ships in 4 crates - 4025 lbs.
NSN: 7360-276-9817
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Overall rating: 5.0 / 5 from 1 reviews.
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"All new! Use for camping, a tailgate party, burning man, wilderness survival, a pop up restaurant! Preparing food for 50 people! Extreme summer camp, forest fire food prep, hurricane aftermath, ww3!"
— Rudy (5/5)